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| 19/07/2010 |
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| First Humber Seafood Summit |
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A brand new conference took place in Grimsby last week (15 July) which explored the challenges faced by the fishing and seafood industry in managing a sustainable future for the long term.
The Humber Seafood Summit brought together a panel of respected industry speakers, NGOs and delegates from across Europe to debate topics on the theme: ‘Sustaining our Future from Sea to Plate.’ It was hosted by the Humber Seafood Institute with the support of Young’s Seafood/Findus Group and Yorkshire Forward.
Nearly 100 delegates listened and debated topics presented by representatives of the fishing industry, aquaculture, NGO’s, manufacturers and retailers.
For more information click the link below...
Humber Seafood Summit Web Page |
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